| Item | Description | Price |
|---|---|---|
| Classic Milk Tea | — | $6.00 |
| Hand Pulled Scallion Noodles | — | $19.00 |
| Mango Green Tea | — | $6.00 |
| Marbled Beef In Chili Oil | — | $19.00 |
| Moral Mushroom Soup | — | $18.00 |
| Passion Fruit Green Tea | — | $6.00 |
| Peach Gum Sweet Soup (Tong Sui) | — | $12.00 |
| Sauteed String Beans With Minced Pork | — | $17.00 |
| Shell-Less Shrimp With Garlic | — | $19.00 |
| Slizzing Pepper Beef | — | $25.00 |
| Steak In Black Pepper Sauce | — | $28.00 |
| Strawberry Green Tea | — | $6.00 |
| Taro Milk Tea | — | $6.00 |
| Thai Bubble Tea | — | $6.00 |
| Vegetarian Ma Po Tofu | — | $18.00 |
| Veggies And Pork Soup | — | $18.00 |
| 上海素春卷 / Shanghai Vegetarian Spring Rolls | — | $8.00 |
| 东坡肉 / Braised Pork Belly (Dong Po Rou) | Pork belly slow cooked in aromatic flavors | $28.00 |
| 云吞汤 / Wonton Soup (Shrimp, Wonton) | — | $5.00 |
| 五味鸭 / Five Spice Duck | — | $25.99 |
| 京都骨/Peking Pork Chops | Sweet and tangy pork chops | $20.00 |
| 像嘴田鸡 / Frog In Pickle Chili Soup | — | $28.99 |
| 兩面黄/Crispy Pan Fried Noodles | — | $20.00 |
| 北京鸭 (半) Peking Duck (Half) | Crispy Roasted Duck served with steamed buns and cucumber scallions | $42.00 |
| 千味煎饺/Pan Fried Pork, Shrimp And Vegetbles Dumplings Dumplings | Crispy pan fried dumplings with shrimp and pork | $10.00 |
| 叉烧包 / Steam Pork Buns | Steamed honey barbecue pork buns | $8.00 |
| 双椒腰花 / Pork Kidney With Chili Sauce | — | $15.50 |
| 口水鸡/Sliced Chicken In Chili Oil | Sliced chicken with house special chili sauce | $15.00 |
| 啤酒鸭 / Stew Beer Duck | — | $25.99 |
| 四季豆牛肉 / Sauteed Beef With String Beans | — | $20.00 |
| 回锅肉 / Double Cooked Pork Belly | Sliced pork belly stir-fried with mixed vegetables | $19.00 |
| 夫妻肺片 / Husband & Wife (Beef) | Beef tripe and tendon in chili oil | $18.00 |
| 孜然排骨 / Cumin Spare Rib | — | $23.00 |
| 孜然牛肉 / Beef With Cumin | — | $16.99 |
| 孜然羊排 / Lamb Ribs With Cumin | — | $28.00 |
| 孜然辣乳鸽 / Cumin Spicy Pigeon | — | $22.99 |
| 宫保虾 / Kung Pao Shrimp (Shell-Less) | — | $23.00 |
| 宫保鸡丁/ Kung Pao Chicken | Diced Chicken stir fry with mixed vegetables and peanuts. | $19.00 |
| 家常豆腐 / Home Made Tofu With Pork | — | $15.50 |
| 小龍包/Soup Dumplings 4/Pcs | Pork soup dumplings | $10.00 |
| 川味拍黄瓜 / Cucumber Salad | — | $12.00 |
| 川味蹄花 / Sichuan Style Chewy Pork Leg | — | $19.99 |
| 左宗鸡 / General Tso's Chicken | Deep-fried chicken with housemade sweet and mildly-spicy General Tso's sauce. | $19.00 |
| 干扁牛扒块/ Stir-Fried Steak In Sichuan Pepper | — | $28.00 |
| 干煸四季豆/Sauteed String Beans In Hot Spices | — | $18.00 |
| 干煸大肠 / Stir-Fry Pork Intestine In Chili Sauce | — | $20.00 |
| 干锅包心菜 / Stir Fry Cabbage With Chili Peppers | — | $19.00 |
| 干锅羊腩 / Lamb Belly Stir-Fry With Beancurd Sheets And Lettuce | — | $24.00 |
| 担担面 / Dan Dan Noodle | Home-made noodle with house special chili, sesame sauce, topped with minced pork | $12.00 |
| 捞面 / Lo Mein | (鸡 / 牛 / 什锦 / 海鲜 / 什菜) / (Chicken / Beef / Deluxe / Seafood / Vegetables) | $19.00 |
| 无骨辣子鸡 / Spicy Boneless Chicken | — | $16.00 |
| 星洲炒米粉/Singapore Rice Noodles | Chicken, pork, and shrimp stir-fried with rice noodles in curry | $20.00 |
| 春卷 / Egg Roll | Two pieces. | $6.50 |
| 有机羊肚菌杂菇/Stir-Fried Organic Morel Mushrooms With Mixed Vegetables | — | $24.00 |
| 棒棒鸡 / Bang Bang Chicken | Dark meat chicken mixed in house chili sauce, sesame sauce, and peppercorn | $15.00 |
| 椒盐鲜鱿 / Calamari | — | $12.00 |
| 椒盐鳕鱼 / Fried Fish | — | $8.99 |
| 椒盐鸡翅 / Salt And Pepper Chicken Wings | — | $12.00 |
| 椒鹽骨/Salt And Pepper Pork Chops | — | $20.00 |
| 楊州炒飯 / Yang Chow Fried Rice | Shrimp, Squid, Pork and Chicken. | $20.00 |
| 水煮三鲜 / Seafood Deluxe In Chili Broth | — | $18.99 |
| 水煮牛肉 / Sliced Beef In Chili Broth | — | $20.00 |
| 水煮肥肠鱼 / Fish & Pork Intestine In Chili Broth | — | $23.99 |
| 水煮鱼片 / Sliced Fish In Chili Broth | — | $28.00 |
| 泡椒酸菜鱼 / Peppered Sliced Fish With Pickled Chili | — | $43.00 |
| 泡菜炒饭 / Kimchi Fried Rice (Pork) | — | $16.99 |
| 泡菜肥牛炒乌冬 / Kimchi Udon (Beef) | — | $16.99 |
| 泰式花蛤 / Thai Style Clam | — | $23.00 |
| 流沙包 / Salt Egg Yolk Buns | Sweet and salted egg yolk buns | $8.00 |
| 炒双丁/ Chicken & Shrimp With Cashew Nuts | — | $20.00 |
| 炒饭 / Egg Fried Rice | Egg Fried Rice | $15.00 |
| 炒饭 / Fried Rice | (鸡 / 牛 / 什锦 / 海鲜 / 什菜) / (Chicken / Beef / Deluxe / Seafood / Vegetables) | $19.00 |
| 炸云吞 / Fried Wonton | — | $6.50 |
| 烧卖 / Siu Mai | Steamed shrimp and pork dumplings | $8.00 |
| 烧汁肋眼牛排粒 / Ribeye In Barbecue Sauce | — | $22.95 |
| 甜酸鸡 / Sweet & Sour Chicken | — | $15.99 |
| 番薯饼 / Sweet Potato Pancakes | — | $8.00 |
| 砂锅时蔬猪骨汤 / Stew Pork Bone With Vegetable Soup | — | $20.00 |
| 秘制蒜香乳鸽 / House Special Pigeon With Garlic | — | $22.99 |
| 竹升拉面 / Hand Pulled Ramen | (鸡片 / 大虾 / 海鲜 / 什菜 / 牛肉) / ( Chicken / Shrimp / Seafood / Vegetable / Beef) | $15.00 |
| 糖醋排骨 / Dad's Spare Rib | Sweet and sour spare ribs in home made sauce | $22.00 |
| 素菜饺 / Pan Fried Vegetable Dumpling | — | $8.00 |
| 红油抄手/Dumplings In Hot Oil | Spicy pork dumplings in hot oil | $10.00 |
| 红烧牛肋骨/ Braised Beef Rib | — | $38.00 |
| 红烧肘子 / Braised Pork Shoulder In Aromatic Flavors | Slow cooked pork shoulder in aromatic flavors | $28.00 |
| 红豆双皮奶 / Red Bean Milk Pudding | — | $5.00 |
| 芒果布丁 / Fresh Mango Pudding | — | $5.00 |
| 芝麻冷面 / Cold Sesame Noodle | Cold home-made noodles with special sesame sauce | $12.00 |
| 芝麻球 / Sesame Balls | — | $8.00 |
| 芝麻鸡 / Sesame Chicken | Deep-fried breaded chicken pieces with sesame and broccoli | $19.00 |
| 芥兰牛肉 / Sauteed Beef With Broccoli | — | $19.00 |
| 芬兰虾 / Sauteed Shrimp With Broccoli (Shell-Less) | — | $19.00 |
| 芬兰鸡 / Chicken Broccoli | — | $19.00 |
| 荔枝鸭 / Roasted Duck In Lychee Sauce | — | $20.00 |
| 菜肉饺 / Pork And Vegetable Dumpling | Minced pork with vegetable dumplings | $8.00 |
| 菠萝甜酸骨/ Pineapple Spare Rib | — | $28.00 |
| 菠萝鸡粒炒饭 / Pineapple Chicken Fried Rice | — | $22.00 |
| 菠萝鸭炒饭 /Pineapple Duck Fried Rice | — | $25.00 |
| 葱油饼 / Scallion Pancakes | — | $8.00 |
| 葱爆猪肚 / Stir-Fry Pork Stomach | — | $15.50 |
| 蒜泥白肉 / Sliced Pork Belly In Chili Oil | Spicy pork belly in chili oil | $15.00 |
| 蒜茸炒豆苗/Sauteed Pea Shoots With Garlic | — | $21.00 |
| 虾饺 / Shrimp Dumpling | Fresh shrimp dumplings | $8.00 |
| 蛋花汤 / Egg Drop Soup | — | $5.00 |
| 蟹角 / Crab Rangoon | — | $6.50 |
| 辣子鸡 / Famous Szechuan Chong Qing Chicken With Chili | Crispy chicken cubes stir-fried with dried red peppers | $20.00 |
| 酸菜鱼片 Sliced Fish With Pickled Cabbage | — | $28.00 |
| 酸辣土豆丝 / Hot And Tangy House Special Shredded Potato | — | $18.00 |
| 酸辣汤 / Hot & Sour Soup | — | $6.00 |
| 重庆毛血旺 / Mao Xue Wang | — | $38.00 |
| 金汤肥牛 / Marbled Beef In Golden Sour Soup | — | $28.00 |
| 金针菇炒肥牛 / Marbled Beef With Enoki Mushroom | — | $19.00 |
| 铁板大肠 / Sizzling Pork Intestine | — | $18.00 |
| 青椒牛肉 / Pepper Steak With Onions | — | $20.00 |
| 非菜鸭血 / Duck Blood | — | $15.99 |
| 香脆软壳蟹 / Crispy Soft Shell Crabs | — | $16.00 |
| 香辣爆肥牛 / Stir-Fried Marbled Beef In Aromatic Chili | — | $20.00 |
| 香辣羊排 / Lamb With Chili Sauce | — | $24.99 |
| 香辣肋眼牛粒 / Ribeye & Mushroom In Chili Sauce | — | $22.95 |
| 香辣虾 / Spicy Aromatic Shrimp | Spicy. | $27.00 |
| 香辣蟹 / Spicy Crab | Spicy. | $18.99 |
| 香辣鱼 / Spicy Aromatic Fish | — | $39.00 |
| 魚香肉片 / Pork In Garlic Sauce | — | $18.00 |
| 魚香茄子/Eggplant In Garlic Sauce | Spicy. | $18.00 |
| 鱼香肉丝 / Stir-Fry Shredded Pork In Garlic Sauce | — | $18.00 |
| 鱼香虾 / Shelless Shrimp In Garlic Sauce | — | $17.99 |
| 鱼香鲜鱿 / Stir-Fried Squid In Garlic Sauce | — | $17.99 |
| 鱼香鸡片/ Sliced Chicken With Garlic Sauce | — | $15.99 |
| 麻婆豆腐 / MaPo Tofu W/ Pork | Cubed tofu stir fried with minced pork | $18.00 |
| 麻辣汤锅 / Spicy Pot In Chili Broth | (鱼, 虾, 肥牛, 金针菇, 花蛤, 五花肉) / Fish, shrimp, beef, enoki mushroom, clams, pork belly | $42.00 |
| 麻辣烫 / Ma La Tang (Szechuan Chili Stir-Fry With Noodles In Soup) | (肥牛 / 鱼片/ 青菜/ 海鮮) / (Hot Pot Beef / Sliced Fish / Mixed Vegetable / Seafood) | $16.00 |
| 麻辣猪耳 / Sliced Pork Ear In Chili Oil | Sliced pork ear in home-made chili oil | $15.00 |
| 麻辣香锅 / Stir-Fried Spicy Pot | (鱼, 虾, 蟹, 肥牛, 金针菇, 花蛤, 五花肉) / Fish, shrimp, crab, beef, enoki mushroom, clams, pork belly | $49.99 |
| 麻香手撕鸡/Cold Sesame Noodles With Chicken | — | $19.00 |
| 黑松露梅子鸭 / Roasted Duck In Black Truffle Plum Sauce | — | $28.00 |
| 黑松露炒饭 /Black Truffle Fried Rice | — | $28.00 |
| 黑椒牛肉乌冬 / Beef Udon In Black Pepper | — | $17.99 |